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Posts Tagged ‘Farmer’s market’

While the logical route from San Francisco to South Carolina involves heading east on a highway straight through the center of the United States, I didn’t want to leave the west coast before exploring the oft-praised foodie-haven of Portland. So from Post Creek we drove further north, with a quick stop at Crater Lake (the [...]

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I’ve been in a “hot dog stage” of my eating habits since reading Ruhlman’s ode to his favorite emulsified forcemeat in Gourmet Magazine two years ago. Without fail, once a month or so, I begin craving dogs, and think of little else but that snap of the casing as you bite into a grilled hot [...]

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