A round up of Street Food news around the world…
Kate Armstrong, from the Sydney Morning Herald, writes a colorful round up, with great historical research, of street food in Dolores Hidalgo, Mexico.
…and Dan Perlman puzzles over the lack of street food in Buenos Aires before he discovers where to find it.
…meanwhile Christine Grimard discovers a [...]
Archive for May, 2008
Street Food News and Article Roundup
Posted in News Roundup, tagged news, street food on May 30, 2008 | Leave a Comment »
Sukiyaki Rice Burger
Posted in San Francisco, tagged Asian food, Japantown, San Francisco, street food, sukiyaki, sukiyaki rice burger on May 23, 2008 | Leave a Comment »
Driving by Japantown last weekend, I was seduced by the sight of a fair and by the possibility of street food I could discover. We were wandering through the Asian Heritage Street Celebration, among the suped-up cars on display and kiosks celebrating Asian food and culture, when a sign, Sukiyaki Rice Burger $2, caught my [...]
Rondon Soup Postcard
Posted in Central America, Recipes, tagged costa rica, Fish Soup, nicaraguan, Recipe, Rondon, rondon soup, street food on May 11, 2008 | 2 Comments »
I was thrilled to receive a postcard from one of my closest friends who, after a few years of being a very successful lawyer, realized that suits and contracts weren’t for her. She quit a year ago, has been traveling round the world and currently lives near a beach in Costa Rica.
Kate and I bonded [...]
Tacos Al Pastor Recipe
Posted in Recipes, tagged Al Pastor, chilies, Recipe, Smoky Red Salsa, Tacos, Tacos Al Pastor, Tomatillo Sauce recipe, Vanilla Custard Recipe on May 5, 2008 | Leave a Comment »
I’ve spent the past week looking into al pastor recipes and noticed that there’s no typical recipe out there. Each has it’s own blend of ingredients and most are dumbed-down for the home cook by using pork chops or sliced pork loin marinated, cooked and chopped up rather than a large chunk of meat roasted. [...]
Happy-Meat Hot Dogs
Posted in San Francisco, tagged Farmer's market, Ferry Building, hot dogs, Prather Ranch, Ruhlman, street food on May 1, 2008 | Leave a Comment »
I’ve been in a “hot dog stage” of my eating habits since reading Ruhlman’s ode to his favorite emulsified forcemeat in Gourmet Magazine two years ago. Without fail, once a month or so, I begin craving dogs, and think of little else but that snap of the casing as you bite into a grilled hot [...]
